The selected intern will support Cultural Survival's Bazaar Program with a focus on food vendor coordination, outreach, and food sovereignty initiatives. The internship will involve working with Bazaar staff to support communication with food and beverage vendors, assist with onboarding and event preparation, and help maintain organized administrative systems.
Requirements
Comfortable working in collaborative, multicultural environments
Strong organizational skills and attention to detail
Fluency in English and Spanish (additional languages considered an asset)
Interest in community-based work, cultural events, and food sovereignty initiatives Benefits
Unpaid volunteer opportunity
One-time stipend payment of $500.00 to assist with internship-related expenses
