About The Role
Prepare and serve food (sandwiches, bread, cookies)
Deliver friendly, efficient customer service
Operate POS/till and handle transactions
Maintain food safety, hygiene & audit standards
Monitor stock and assist with deliveries
Complete daily/weekly cleaning tasks
Follow safety and security procedures
Work collaboratively in a team environment
Position Requirements
Flexible availability across Monday–Sunday trading hours (6:30am – 10:00pm)
Willingness to work a variety of shifts, including opening, mid-day, closing, graveyard shifts and weekends. Capped at 38 hours per week.
Positive attitude and strong work ethic
Good communication and customer service skills
Ability to work in a fast-paced environment
Must have valid Australian work rights
Preferred (Not Essential)
Previous Subway or QSR (Quick Service Restaurant) experience
Food prep, retail, or hospitality background
Valid driver’s licence
What We Offer
Full training (including Subway® University courses)
Career progression opportunities
Supportive team environment
How to apply: Click on the Apply Now button to apply through Zapid.
Subway® Australia is a quick-service restaurant (QSR) operator that prepares and serves customized sandwiches, bread, and cookies to customers across Australia. The company operates multiple locations with trading hours from 6:30am to 10:00pm, serving customers through a fast-paced, team-based environment. Subway® Australia focuses on delivering friendly and efficient customer service while maintaining strict food safety and hygiene standards. The company invests in employee development through comprehensive training programs, including Subway® University courses, and offers career progression opportunities within the organization.
